In ancient times, ambrosia (the divine food) was brought
to the 12 gods of Mount
Olympus by wild doves.
Today, we make sure that this finest of Greek foods is available for your table. The extra pure olive oil is produced and bottled in limited quantities in Messenia, Peloponnese; a region where once King Nestor lived.
The olives which are picked by hand grow on century-old trees on mountain slopes facing the sea. These olives retain their nutritional and physiological properties: the oil produced from them is low in acidity (up to 0.8%).
The olives are selected using modern methods to produce an olive oil of perhaps the very best in quality. The region is known for its commitment to preserving its culinary heritage and the recipes are handed down from one generation to another.
Our product is made in limited quantities from first-grade, natural ingredients and contains no preservatives, additives or artificial colouring.
Try it and test its quality for yourself!
The oil should be stored in a cool place.
In ancient times, ambrosia was brought to the
12 gods of Mount Olympus by wild doves…
Ambrosia finest delicacies